Selections

The deer terrine is cooked with deer and hinds from the estate. The taste and finesse of the deer meat is combined with French and local know-how to offer you an authentic tasting experience.

Preserve and reveal the beauty of your skin with Château de Chambord's organic cosmetics, from a naturally royal soil.

- Vegetable wax candle

- Scented candle : pepper, saffron and benzoin

- Handcrafted

- Plaid tissé selon la technique jacquard

- 100% créé, tissé et confectionné en France

This Louis XIV green tea is inspired by the atmosphere of the estate and the history of the castle to transport you into a royal olfactory universe. With aromas of blackberry, raspberry, blueberry and peony petals, the freshness of this Shencha China green tea invites you to taste a historical plant with extraordinary flavours.

This François Ier black tea is inspired by the atmosphere of the estate and the history of the château to transport you into a royal olfactory universe. With aromas of orange, cloves, vanilla and cinnamon, the freshness of this black tea invites you to taste a historical plant with extraordinary flavours.

The book "Chambord, five centuries of mystery" by Jean-Michel Turpin invites you to take an intimate tour of the estate. This photographic book is the ideal way to travel through the estate from the comfort of your own home.

- Cooked with wild boar from the Chambord estate
- Local and French know-how
- An authentic taste for the finest palates.

- Cooked with wild boar from the Chambord estate

- Local and French know-how

- Fine and authentic taste