
The deer terrine is cooked with deer and hinds from the estate. The taste and finesse of the deer meat is combined with French and local know-how to offer you an authentic tasting experience.
The deer terrine is cooked with deer and hinds from the estate. The taste and finesse of the deer meat is combined with French and local know-how to offer you an authentic tasting experience.
- Cooked with wild boar from the Chambord estate
- Local and French know-how
- Fine and authentic taste
The wild boar plush offers small and large children an endearing connection with their friends from the forest of Chambord.
- Metal sculpture with stone support
- Industrial" interior decoration
- Designed and manufactured in France
- Christmas gift idea
- Vegetable wax candle
- Scented candle : pepper, saffron and benzoin
- Handcrafted
- Local honey from Domaine de Chambord
- Certified organic
- From artisanal beekeeping
- Naturally sweet and delicious
This book introduces you to Chambord and invites you to discover a monument that occupies a special place among the castles of the Renaissance.
The wild boar rillette is cooked with wild boar from the estate. The taste and finesse of wild boar meat is combined with French and local know-how to offer you an authentic tasting experience.
- Elegant and refined cake dish
- Gien earthenware
- Unique and bicentennial know-how
- Made in France
Pour poursuivre votre visite, vous devez être majeur.
Avez-vous plus de 18 ans?
L'ABUS D'ALCOOL EST DANGEREUX POUR LA SANTÉ.
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